Recent News
Azu Beastro: Introducing Arugula and Chef Sam CrewWednesday, July 01, 2015
From the fresh local farm produce, to the fresh herbs being grown right on the café’s patio overlooking Harrington Sound, diners at the Azu Beastro are certain to be delighted with the delectable options being created by the restaurant’s new concession holder, Arugula.
The Trunk Island Campaign: Investing in the Future
Wednesday, July 01, 2015
It was once unusual for the formal education of children to occur anywhere besides within the four-walls of the classroom, but today, there is a broader view on how teaching should occur, taking into account the whole child and diverse learning needs.
Creating Innovative Classes to Enhance School Curriculum
Wednesday, July 01, 2015
There has been increasing interest in educational circles in developing interdisciplinary STEM (Science, Technology, Engineering and Math) programmes that not only teach students about scientific method in the classroom, but also how it can be applied in real life experiences.
Curator’s Corner
Wednesday, July 01, 2015
Firstly, we’d like to thank you for your patience over the last several months. The replacement of the Aquarium roof has gone very well and we’re extraordinarily happy with the end product.
Scholarship recipient tracking Longtails
Wednesday, July 01, 2015
BZS/Steinhoff Scholarship recipient Miguel Mejias, a Biology student at Memorial University in St. John’s, Newfoundland, has been undertaking some very interesting and exciting research on White-tailed Tropicbirds (Phaethon lepturus catesbyi), better known to most Bermudians as the “Longtail”.
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All the latest updates and news from the Bermuda Aquarium, Museum, and Zoo, one of Bermuda's leading visitor attractions!
The Atlantic Conservation Partnership, a sister organisation to the Bermuda Zoological Society, in partnership with The Explorers Club NYC, will host Heart of the Sargasso Sea: Bermuda's Marine Conservation on October 13 at The Explorers Club headquarters.
Four Bermuda scientists will give presentations: David Freestone, executive secretary of the Sargasso Sea Commission; Gaëlle Roth, director of the Bermuda Turtle Project; Choy Aming, principal investigator for the Bermuda Shark Project; and Nan Hauser, president and director of the Centre for Cetacean Research and Conservation, and lead scientist of Cook Islands Whale Research.
A spokeswoman for the event said: “The evening will highlight some of the marine research and field conservation efforts in the Bermuda, US and Caribbean's shared oceanic ecosystem to raise awareness of our ocean's beauty and fragility.
“Four scientists and field researchers will make live presentations during this special evening and Bermuda-themed cocktails and dinner will be served.”
There will also be a visual presentation by whale researcher Andrew Stevenson. He will summarise three University of Edinburgh postgraduate papers focused on humpback whales in Bermuda using data collected by Whales Bermuda.
The spokeswoman added: “It includes a catalogue of more than 1,500 humpback whales identified by their unique black-and-white pigmentation patterns on their tails, known as fluke IDs, and re-sighting data over ten years.
“Andrew's pioneering study examines the need for a new Area-based Management Tool for cetacean conservation in Bermuda and the evidence to support its designation as a Particularly Sensitive Sea Area.”
The event begins at 6pm with cocktails and hors d’oeuvres, lectures begin at 7pm and dinner is from 8pm.
The event takes place at the Explorers Club Headquarters, 46 East 70th Street, New York, NY, 10021.