Recent News

4 Foot, 2 Inch Squid Washes Up On South Shore
Friday, March 27, 2015

[Updated] A four foot, two inch squid washed up on the South Shore today [Mar 27], with the specimen now on its way to the Aquarium for analysis.


HSBC fund to aid water conservation
Monday, March 23, 2015

The Global HSBC Water Programme has received funding to support two conservation projects in Bermuda.


Waging war on Island’s lionfish menace
Friday, March 20, 2015

A full-time, deep sea culling programme to help to control the number of invasive lionfish is being created by the Ocean Support Foundation.


Tracking the epic journey of sea turtles
Friday, March 13, 2015

New data about Bermuda’s sea turtles, including research tracing the journey of young animals from Bermuda to foreign shores, is to be presented at an upcoming talk.


Educational Opportunities Aboard Endurance
Friday, February 27, 2015

From exploring the surface, to diving beneath the ocean waves, a voyage aboard the Endurance brings with it a multitude of raw emotions that can embolden the most fearful, inspire the most discouraged, and impassion the most indifferent.



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All the latest updates and news from the Bermuda Aquarium, Museum, and Zoo, one of Bermuda's leading visitor attractions!

Open-air classroom for Florida students
Royal Gazette
Thursday, June 11, 2015

Bermuda has provided an open-air classroom for students from Flagler College in Florida, who just got their second round of hands-on research experience.

Flagler's Coastal Environmental Science programme has been linked since 2013 with the Bermuda Aquarium, Museum and Zoo, as well as the Atlantic Conservation Partnership.

A group from St. Augustine college arrived here on May 16 for a week of lectures and field trips, experiencing Nonsuch Island and local waste facilities such as Tyne's Bay Incinerator.

The Island has proven ideal for exploring issues of sustainability, according to Dr. Jessica Veenstra, who accompanied the team - and they were afforded perfect weather for snorkel and diving trips.

During their stay, students heard from local scientists and conservationists, including Dr.Jamie Bacon, Stuart Hayward and Jeremy Madeiros.