Recent News

Azu Beastro: Introducing Arugula and Chef Sam Crew
Wednesday, July 01, 2015

From the fresh local farm produce, to the fresh herbs being grown right on the café’s patio overlooking Harrington Sound, diners at the Azu Beastro are certain to be delighted with the delectable options being created by the restaurant’s new concession holder, Arugula.


The Trunk Island Campaign: Investing in the Future
Wednesday, July 01, 2015

It was once unusual for the formal education of children to occur anywhere besides within the four-walls of the classroom, but today, there is a broader view on how teaching should occur, taking into account the whole child and diverse learning needs.


Creating Innovative Classes to Enhance School Curriculum
Wednesday, July 01, 2015

There has been increasing interest in educational circles in developing interdisciplinary STEM (Science, Technology, Engineering and Math) programmes that not only teach students about scientific method in the classroom, but also how it can be applied in real life experiences.


Curator’s Corner
Wednesday, July 01, 2015

Firstly, we’d like to thank you for your patience over the last several months. The replacement of the Aquarium roof has gone very well and we’re extraordinarily happy with the end product.


Scholarship recipient tracking Longtails
Wednesday, July 01, 2015

BZS/Steinhoff Scholarship recipient Miguel Mejias, a Biology student at Memorial University in St. John’s, Newfoundland, has been undertaking some very interesting and exciting research on White-tailed Tropicbirds (Phaethon lepturus catesbyi), better known to most Bermudians as the “Longtail”.



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All the latest updates and news from the Bermuda Aquarium, Museum, and Zoo, one of Bermuda's leading visitor attractions!

The Sea Dragon Trip
Royal Gazette
Friday, June 07, 2013

By Choy Aming
Jun 7, 2013 at 8:00 am

My name is Choy Aming and I am an aquarist at the Bermuda Aquarium, Museum and Zoo.

I was recently sent out on a collecting assignment in the Sargasso Sea on the research vessel Sea Dragon.

We spent three days offshore and went nearly 100 miles to the south of Bermuda in search of the biggest Sargassum weed mats that we could find.

There were about half a dozen scientists on board the vessel working on different research projects and I was assigned to help each of them acquire samples for their specific project. They ranged from spectral analysis of Sargassum camouflage to microplastic comparisons of different areas of the Sargasso Sea. It was a varied and interesting group and I was very happy to work in a general collecting capacity as I got to interact with all the scientists, learn the specific details of their project, and support them in getting much needed data for their particular research.

RG_130607_2a.jpeg
Choy Aming, Aquarist at BAMZ sorts
through the day's finds

I was also tasked with video cataloguing the expedition and was very prepared to jump into the Sargassum mats to document what was there and possibly film new creatures that we may not have seen in the wild. However, the moderately rough state of the sea did not allow for any in-water collecting or filming.

After the samples were collected, cataloguing and analysis began. The moderate sea state definitely made the post collection phase more challenging. Trying to identify and photograph tiny planktonic creatures on a heeling sailboat with only a 1mm depth of field on the microscope proved to be a challenge I had previously never thought about. Why would you?

Often I would have to snap a photo as the organism slid into view on the Petri dish in the brief period between rolling waves. Luckily Stefan Siebert was as keen as me and it became somewhat of a game for us.

One creature I found looked like a small alien baby about to hatch and struck a childlike curiosity even in people with decades of field experience. It really brought the term inner space to mind.

Even as a trained marine biologist with several years of research under my belt, this is a tiny yet important world that I seldom think about. The most amazing aspect of this trip was how much the “experts” could learn from each other and hopefully that knowledge assists them in their work and gets passed on to the wider world because of endeavours like this.